Nojo | Teriyaki Stir-Fry Sauce (200ml)

Every sauce is prepared using our the finest quality ingredients. We always aim at using minimally processed ingredients avoiding artificial sweeteners and refined oils as well as artificial flavourings, colourings and preservatives. The result is a collection of sauces that offer full flavour and nutrition, as well as a promise of quality and integrity. All of our sauces are gluten free & vegan, making them great additions to any dish, for any diet preference. No Refined Sugar, Gluten Free, Nut free, No Palm Oil.

Ingredients: Tamari Soy Sauce (Water, Soybeans, Salt, Spirit Vinegar) (38%), Water, Sugar, Rice Vinegar, Ginger, Garlic, Cornflour, Togarashi (White Sesame, Black Sesame, Chilli, Orange Peel, Sichuan Pepper, Seaweed, Ginger).

"Meet Nojo, a B-Corp certified company, creating delicious cooking sauces with a sustainable ethos at its heart.  Each sauce is packed full of flavour and plant-based ingredients, the six-strong selection allows for a taste-bud tingling, cheek-wiping dinner every day of the week. NOJO is in an independent, female-owned business, making waves in the sauce world. Our award-winning sauces magically transform everyday meals into something truly special, in a matter of seconds. Each sauce is prepared with the finest natural ingredients, to create incredible tasting sauces ranging from miso to teriyaki, to orange poke. Promising mind-blowing umami flavours, that are 100% plant-based. We are on a mission to create incredible tasting products, without impacting the environment - they are GMO-Free, plastic-free and a certified B corporation. From ramen to stir fry, salads, to sandwiches, your customers can now easily make vegan recipes that taste sensational, simply by adding a healthy splash of NOJO - a saucy sidekick. With no additives or artificial flavours, these sustainable and nutritious sauces are too good to miss."