Sal de Ibiza | Potato Chips with White Truffle (125g)

BB May 4 2025

Our popular crisps refined with the fine aroma of white truffles create an elegant and irresistible taste experience. The distinguished aroma of our precious royal variety invites you on a crispy short trip to the sun of Ibiza, to the luxury ambiance of our favorite island.

Ingredients: potatoes, sunflower oil, sea salt (Salt Flower): 2.41%, flavour (flavourings, whey powder, lactose, yeast extract, maltodextrin and truffle (dehydrated, ground summer truffle [Tuber Aestivum Vitt.] and dehydrated, ground white truffle [Tuber Magnatum Pico] 0.11%).

"Our Fleur de Sel, grown in the salt marshes of Ibiza, is a completely natural, handmade gourmet product. The salt farmers of the Balearic island of Ibiza scoop the natural salt from the evaporation ponds when it crystallises on the surface of the water to form salt flowers. Then our gourmet salt is just filled into the resealable ceramic pots in the iconic aqua blue with their golden sun. SAL de IBIZA's Fleur de Sel is characterised by a particularly mild and delicate taste. This is due to its relatively high residual content of natural moisture, which is characteristic of the fine crystals that are only harvested by hand at the top layer of salt. The crystalline salt structure of these particularly filigree grains allows them to melt in the mouth, making this table salt an original spice that shares little more than its name with a common table salt. Cooking with friends and family, sitting together and enjoying, Fleur de Sel is not only “the salt in the soup”, but also a real eye-catcher on your table. Our turquoise green pot with its little white porcelain spoon decorates your kitchen and the natural cork for resealing keeps the salt crispy. The ceramic pot with SAL de IBIZA on the table will make you feel good; it turns the simple into something special and makes you think of summer all year round. Your friends will appreciate it when you refine their dishes with SAL de IBIZA Fleur de Sel."